Zilverui, augurk, atjar, rode kool & rode biet

Our products

Mission and vision

In today's consumer society, competition has become a battle for turnover.
It is important to distinguish yourself in a positive way in order to generate returns with potential customers. Nutrition is a primary need, so our products belong to a group that will always be in demand. We are convinced that because of the global increase in prosperity, major changes will take place both economically and ecologically.
As a result, a significant increase in food consumption will occur.
There will also be more frequent shortages on the market, causing a shift of surpluses to shortages on the food supply. It remains of great importance that our products remain part of the total food package. We believe...

Production process

The products of Mattheeussens-Wido B.V. are produced exclusively from high quality raw materials, which are purchased from GFSI certified suppliers.

After the raw materials have been approved at our entry check, the raw materials are allowed to be processed in our perfectly hygienic business premises. The raw materials are washed, cut and visually inspected before they end up in the jars. The jars are then filled with liquid and sealed with a lid. Our products are preserved by the combination of pasteurisation and the low pH of the end product, so that the taste and crunchiness of the products is not lost. The products are still inspected at various times within the production process to prevent...

Quality

Mattheeussens-Wido B.V. wants to produce products that are characterized by the basic principles of the concepts of quality assurance and control of food safety.

This means in practice:

-The products must be of good quality, microbiologically, chemically and physically so that all products from our range can optimally measure and possibly distinguish themselves from the competition.
-The products must be of a microbiological, chemical, physical and sensory nature and composition in such a way that it can be ensured that no deviations occur which could pose a potential danger to public health.
-Deliver products that...

About Mattheeussens-Wido B.V.

Mattheeussens-Wido B.V. is a producer and supplier of preserved vegetables, mainly focused on acid products. Our assortment consists of gherkins, silverskin onions, traditional onions, beetroot, red cabbage, atjar tjampur and other salads, all conserved with their own brine and packed in a glass jar.

The history of the company dates back to around 1850. Cornelis Mattheeussens started with the purchase, drying and trading of green chicory. Mustard and piccalilli made their appearance after 1920. In 1968 the switch was made to the products that are still being produced to this day. This transition was accompanied by the change of the company name, N. V. Wed C. Mattheeussens & ZN became Mattheeussens-Wido B.V. Currently the management is in the hands of the 4th and 5th generation, represented by Mr. R.E.A. (Raymond) Mattheeussens and mr. C.J.A.M. (Cees) Mattheeussens.

Although we sell products under the brand name 'Mado', a combination of the first and last two letters of the company name, more than 95% of the turnover is achieved through other (house) brands, which are delivered to both family businesses and large national and international supermarkets. In the Netherlands and Belgium, for example, we supply approx. 70% of all private label acid products. This is a coverage ratio that we are very proud of. Thanks to the efforts of all parties, we have been successful for many years and we belong to the established order within our market segment.